Bar Menu
Breaded king prawns
£4.50
Devilled white bait with tartare sauce
£4
Honey and mustard mini cumberland sausages
£3.75
Beer battered pollack with chips
£9
Traditional ploughman's
£7
Tomato and mozzarella on toast
£3.50
Breaded scampi with tartare sauce
£4.50
Burger with hand cut chips
£9.50
Welsh rarebit
£3.50
VAT is included at 17.5%
All Menus are subject to change
