The Bolingbroke was bought by local boys Tom Peake, Mark Reynolds and Nick Fox in 2008 and opened in August that year after a complete transformation.
Three Cheers Pub Co. is a small collection of pubs in South London run by local boys Tom Peake, Mark Reynolds and Nick Fox, who opened their first pub, The Abbeville, in Clapham in 2003. Aside from The Bolingbroke there are now six other pubs in the family: The Stonhouse, The Abbeville and The Avalon in Clapham, The Rosendale in Dulwich, The Princess Victoria in Shepherd’s Bush, The Latchmere also in Battersea and The Tommyfield in Kennington.
Their ethos has always been to do the simple things well, add a dash of flair and exceed expectations. Award-winning ales and well chosen wines are matched by menus designed to hit the mark in terms of unpretentious comfort (hence their famous steaks and burgers) whilst also offering innovative and ‘grown up’ food cooked by passionate chefs.
They are proud to work with some of the best small producers the British Isles has to offer. Chicken and pork are all free-range, beef is aged in-house and fish is sustainably sourced from day boats on our wonderful south coast.
Every year a portion of profits is donated to the Kivuli Trust and they are also proud to serve Belu water, who donate their proceeds to Water Aid who are dedicated to providing clean water to the world’s poorest countries.
“How refreshing to revel in eating out at a restaurant where the chef isn’t slavishly watching his portion control: the portions at The Bolingbroke are gloriously abundant, even more impressive when the ingredients are evidently sourced from top British producers.”